Beefsteak Bismarck Recipe
- Ingredients: 19
- Serves: 4
Beefsteak bismarck with of ground beef, of melted butter, of finely chopped green onions, of salt, of freshly ground black pepper.
Ingredients
- 2 lb. of ground beef
- 2 tbsps. of melted butter
- 1/4 cup of finely chopped green onions
- 1 tsp. of salt
- 2 tsps. of freshly ground black pepper
Walnut Chip Cookies
Ice Cream
- 3 oz. semisweet chocolate, chopped
Barbecue Mop:
Pork:
- 12 soft hamburger buns with sesame seeds, warm
Berry Compote
- 2 1-pint baskets strawberries, hulled and sliced
- 3 tbsps. sugar
- 2 tbsps. framboise liqueur or Grand Marnier
- 2 1/2-pint baskets raspberries
For final assembly and decoration
- Assorted nonpoisonous flowers
Berry compote
- 8 1-pint containers fresh strawberries, hulled, halved
- 2 1/2-pint containers fresh blackberries
- 2 1/2-pint containers fresh raspberries
- 2 1/2-pint containers fresh blueberries
- 1 cup sugar
Directions
- Step 1 For accompaniments, have plain boiled potatoes liberally dressed with butter and chopped parsley, tomatoes broiled with a seasoning of chopped garlic and basil, and plenty of cold ale.
For this step you will need
- Step 2 A fitting dessert would be fresh strawberries flavored with orange juice, port wine and Grand Marnier and folded into whipped cream at the last moment.
For this step you will need
Nutrition information
Calories 632 | Carbohydrates 1 g (0%) |
Fat 51 g (79%) | Protein 39 g (78%) |
Saturated Fat 21 g (105%) | Sodium 735 mg (31%) |
Polyunsaturated Fat 1 g | Fiber 0 g (2%) |
Monounsaturated Fat 21 g | Cholesterol 176 mg (59%) |