• Ingredients: 19
  • Serves: 2

Grilled mock sausage patties with ground pork, garlic clove, pressed, dried rubbed sage, fennel seeds, chopped, dried thyme, crumbled, cayenne pepper.

Ingredients

  • 10 oz. ground pork
  • 1 garlic clove, pressed
  • 1 tsp. dried rubbed sage
  • 1/2 tsp. fennel seeds, chopped
  • 1/4 tsp. dried thyme, crumbled
  • 1/4 tsp. cayenne pepper

For panna cottas

For sauce

For sauce:

  • 1/2 cup fat-free chicken broth
  • 1/4 cup fresh lime juice
  • 2 tbsps. molasses
  • 1 tsp. cornstarch

Directions

  1. Step 1 Combine all ingredients in bowl. Season with salt and pepper; mix well. Form mixture into two 2-to-3-inch patties.

    For this step you will need

  2. Step 2 Prepare barbecue (high heat). Grill patties until just cooked through, turning once, approximately 7 minutes.