Shiitake-beef stir-fry with lean well-trimmed top sirloin, cut into 1/2x1/2x2-inch strips, low-sodium soy sauce, dry sherry, large garlic cloves, minced,
Thai-style fusilli with eggplant and shiitake with fusilli, small eggplant, fresh shiitake mushrooms, bunch scallions, vine-ripened cherry tomatoes, 1/4 fresh